In some embodiments, a beverage may be a concentrate, a supplement, or some other preliminary form that may be added to another substance.The cooled chewing gum is sized and conditioned for about a week and packaged.Example 323: Chewing gum composition containing Encapsulated sodium ricinoleate.This serves to solidify the coating on the particles, resulting in the desired encapsulated particle.For example, high intensity sweeteners may desirably be released over an extended period of time (e.g., twenty to thirty minutes) while some pharmaceuticals are desirably released over a significantly shorter period of time.As another example, in a chewing gum it may be preferable to release a high intensity sweetener (e.g., aspartame, sucralose, neotame) throughout the gum chewing process by a consumer or at least at intervals during the gum chewing process by a consumer.WS-3 is then added to the resulting mixture and mixed under high shear to completely disperse the ingredients.
Thus, the delivery system, while only loosely contained within the gum composition can more effectively release the active component therefrom during a typical chewing occasion.The higher the ethylene to vinylacetate ratio, the slower the release of the ingredient.
As another example, a chewing gum may provide a therapeutic or other functional benefit such as teeth whitening, breath freshening, calcium delivery, etc., to a consumer when the consumer chews the gum.For example, the ingredients may be subjected to heat during the encapsulation process.Table 3 also provides suitable amounts for the optional ingredients based on chewing gum compositions, which may include a gum region, center-fill region and a coating.First the surfactant to be encapsulated (optionally in combination with an active) is suspended in a fluidizing air stream that provides a generally cyclic flow in front of a spray nozzle.
When using a coating material to coat the ingredient component a 5% increase in shelf life relative to a similar product in which the ingredient has not been coated with the barrier material can be achieved, including 10, 20, 30, 40, 50, 60, 70, 80, 90, 100% or more, as well as all values and ranges there between, increased shelf life.The cooled chewing gum is sized and conditioned for about a week and packaged.Example 155: Chewing gum composition containing Encapsulated Adipic, Citric, and Malic Acid.TABLE-US-00123 Ingredient Weight percent Gum Base 39.00 Sorbitol QS Mannitol 9.00 Flavor 3.67 Glycerin 1.50 Lecithin 0.20 Aspartame 0.30 AceK 0.15 Encapsulated Calcium peroxide 3.40 (from Example 302) Total 100.00.
Aspartame and Salt are then added to the resulting mixture and mixed under high shear to completely disperse the ingredients.Many configurations and combinations are known to those in the art.In some embodiments, a delivery system may include at least one active and at least one surfactant having an HLB of seven or greater.TABLE-US-00091 Ingredient Weight percent Gum Base 39.00 Sorbitol 41.98 Mannitol 9.00 Flavor 3.67 Glycerin 1.50 Lecithin 0.20 Aspartame 0.30 AceK 0.15 Encapsulated Adipic, Citric, and 4.20 Malic Acid (from Example 105) Total 100.00.The method of claim 33, wherein said characteristic is availability of an emulsifier in said delivery system.TABLE-US-00093 Ingredient Weight percent Gum Base 39.00 Sorbitol 44.08 Mannitol 9.00 Flavor 3.67 Glycerin 1.50 Lecithin 0.20 Aspartame 0.30 AceK 0.15 Encapsulated Sucralose and 2.10 Adipic Acid (from Example 107) Total 100.00.For example, in some embodiments the gum base may be a range of 20-45% by weight of the gum compositions.Within the encapsulated surfactant particles, the surfactant itself is from about 2% to about 30% by weight of said encapsulated surfactant, more specifically from about 5% to about 20%.Food-grade lubricants may assist in processing the gum composition into pressed tablets.
The amount of the encapsulating material can depend in part on the amount of the ingredient(s) component that is encapsulated.For example, in addition to film forming properties, many of these materials also function as binders, thickeners, and stabilizers.The encapsulated matrix is stored in air tight containers with low humidity below 35.degree. C.Example 364: Chewing gum composition containing Encapsulated Sodiumtripolyphosphate and Sodium stearate.This is desirable because as the surfactant is released into a gum composition from the encapsulating material, flavor is also released from the gum composition.
The particulate gum base and tableting powder may be mixed in any conventional way.For example, a chewing gum may include a liquid flavor and a spray-dried version of the same flavor.Polyglycerol esters include triglyceryl monostearate, hexaglyceryl distearate, decaglyceryl monostearate, decaglyceryl dipalmitate, decaglyceryl monooleate, and polyglyceryl 10 hexaoleate.The encapsulation is stored in air tight containers with low humidity below 35.degree. C.Example 109: Encapsulation of Aspartame with WS-3.In some embodiments, the delivery system may be ground to a maximum particle size such as, for example, 710, 420, or 250 microns.The cooled chewing gum is sized and conditioned for about a week and packaged.Example 60: Chewing gum composition containing Encapsulated Sodium acid sulfate.Plastic polymers such as polyvinyl acetate, which behave somewhat as plasticizers, are also included.Typically, encapsulation of the appetite suppressor will result in a delay in the release of the predominant amount of the appetite suppressor during consumption of an edible composition that includes the encapsulated appetite suppressor (e.g., as part of a delivery system added as an ingredient to the edible composition).In some embodiments, the flavorants may also be added to the coating syrup in an amount from about 0.2% to 1.2%. In another embodiment, the coating may be present in amounts, and more preferably from about 0.7% to 1.0%. In some embodiments, sensates may also be added to the coating syrup in an amount from about 0.0001 to 1.5%.
In some embodiments, ingredients from either or both groups can be included.In other examples, glutamates such as monosodium glutamate (MSG), monopotassium glutamate, hydrolyzed vegetable protein, hydrolyzed animal protein, yeast extract, and combinations thereof are included.Safe to take finasteride,. Tramadol with prozac,. [/url], iHpzXlI, http://www.meridia4mydiet.com/ Rhodiola rosea - natural alternative to meridia.Such elastomer solvents may include those elastomer solvents known in the art, for example, terpinene resins such as polymers of alpha-pinene or beta-pinene, methyl, glycerol and pentaerythritol esters of rosins and modified rosins and gums such as hydrogenated, dimerized and polymerized rosins, and mixtures thereof.In still other embodiments, the flavoring agent may be adsorbed onto silicas, zeolites, and the like.The cooled chewing gum is sized and conditioned for about a week and packaged.Example 167: Chewing gum composition containing Encapsulated Aspartame with Niacin.prozac weight loss or prozac potatoes or prozac dosage or side effects of taking prozac or generic prozac. hcl and fluoxetine cod and taking rhodiola rosea and.
Typically, encapsulation of a flavor will result in a delay in the release of the predominant amount of the flavor during consumption of an edible composition that includes the encapsulated flavor (e.g., as part of a delivery system added as an ingredient to the edible composition).THOMAS CARR, EDS., CRC Press (1999), pp. 167-68). Another descriptive analysis technique is the Spectrum.TM. Descriptive Analysis Method developed by Civille (see SENSORY EVALUATION TECHNIQUES, 3.sup.RD ED., pp. 168, 173-76.The molten delivery systems were cooled and sized by passing ground powder through a 420 micron screen.In some embodiments, monoammonium glycyrrhizinate, licorice glycyrrhizinates, citrus aurantium, maltol, ethyl maltol, vanilla, vanillin, ethyl vanillin, and combinations thereof may be included.Preferably the amount of filler, when used, will be present in an amount from about 15% to about 40%, and desirably from about 20% to about 30%, by weight of the gum base.
An edible composition may include the same or different release profiles for different ingredients.By way of example, egg albumen or substitute thereof is combined with water and whisked to form a light foam.TABLE-US-00106 Ingredient Weight percent Gum Base 39.00 Sorbitol 44.30 Mannitol 9.00 Flavor 3.67 Glycerin 1.50 Lecithin 0.20 Encapsulated WS-3 and WS-23 from 2.33 example 120 (30% active) Total 100.00.Particles passing through each screen can then be collected and used.. meridia prozac|xenical and meridia forum|meridia weight loss. meridia diet drug|meridia adipex|meridia 10|take meridia after gastric bypass|rhodiola rosea.In some embodiments, demulcents can include but are not limited to slippery elm bark, pectin, gelatin, and combinations thereof.